A Taste of Homestyle India, Reimagined for Melbourne

At 3 Idiots, every dish is cooked from the heart, drawing inspiration from our mums' cherished homestyle recipes. We meticulously craft contemporary Indian dishes with Melbourne in mind, thoughtfully pairing traditional Indian flavours with the finest local Australian elements. Each bite is a journey, a testament to culinary passion and a unique fusion of two vibrant cultures.

Served Tuesday - Sunday - 5 PM - 9 PM

Served Tuesday - Sunday, 5 PM - 9 PM

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Papad Tokrii

"Crispy, crunchy, and bursting with flavors!" An assortment of crispy poppadums served with beetroot espuma, romesco, and tamarind-jaggery chutney.

9.9

Idiot's Kulcha

"The world-famous Aloo Gobhi, done right! HEARTY & SOUL SATISFYING" Spiced cauliflower florets and potatoes finished with peas & our homemade onion-tomato masala.

13.9

Masala Fries

"Indian-spiced fries that pack a punch!" Shoestring fries tossed in our homemade masala seasoning, served with dehydrated pomegranate aïoli.

9.9

Indo Chinese Bhel

(Crispy noodle salad Idiots style) Crunchy hakka noodles tossed with homemade slaw, Schezwan chutney, fried cashews & manchurian balls

18.9

Malai Soya Chaap

"Smooth, creamy, and tandoor to perfection!" Tender soy chaap marinated &, charred to smoky goodness in a creamy sauce

19.9

Samosa Chaat

"Crispy, spicy, and totally bomb, just like Mumbai street vibes!" Broken crispy samosas, layered with spiced chickpeas, tangy tamarind, cool yogurt, and topped with crunchy sev.

18.9

Vegan Optional

Koliwada Prawns

"King prawns, Kolambi style, crispy and bold!" Juicy king prawns coated in a flavorful curry leaf "Podi" mix, served with a zesty green chutney.

21.9

Gluten free

Dairy free

Fish Fry

"Coastal vibes in every crispy bite!" Delicacy from Mumbai's shores. Spiced, battered boneless barramundi fillet fried to perfection, served with coriander-mint chutney & a fresh squeeze of lemon.

Gluten free

Dairy free

Greenish Croquettes

Our playful take, green twist on a classic Hara Bhara Kebab. Crispy croquettes filled with mashed potatoes, peas, spinach, paneer & chili, served with beetroot mousse & tamarind chutney.

21.9

Gluten free

Thecha Paneer Tikka

Tandoor-grilled marinated paneer & capsicum infused with green chillies, garlic & coriander served with truffle labneh under a smoky cloche for extra flavour. Garnished with cashew nuts.

21.9

Gluten free

TFC

"Tandoori spice meets crispy goodness!" TANDOORI FRIED CHICKEN Golden, juicy chicken tenders coated in tandoori spices, tossed in house -made dukkah, & served with a refreshing mint chutney.

21.9

Gluten free

Lamb Seekh Kebab

"Succulent, spiced to perfection!" Minced lamb blended with fragrant spices & herbs, shaped onto skewers & grilled to golden perfection. Served with a zesty chutney for an extra kick.

23.9

Gluten free

Handcrafted Classic Curries

Butter Chicken by Chef Pratt

"Skillfully handcrafted by Chef Ravinder Singh" Charcoal-smoked tandoori chicken served in a rich, creamy tomato & cashew nut gravy, finished with a generous dollop of butter.

27.9

Goan Seafood

"A flavourful twist of the coast, in every spoonful!" Prawns, pipis, barramundi, and mussels simmered in a tangy coconut sauce, tempered with mustard seeds and curry leaves.

29.9

Narangi Duck

"A citrusy twist on the classic Duck à l'orange!" Three-hour confit duck Maryland finished in a robust tomato and orange gravy, enhanced with green chilies and curry leaves for a zesty, rich flavor

26.9

Lamb Shank Rogan Josh

"A classic Kashmiri curry, slow-cooked to perfection delicately spiced!" Eight-hour braised lamb shank in aromatic spices, Kashmiri chilies & yogurt cooked in ghee.

34.9

Tandoori Murgh Tikka

Mumbai's smoky twist on Chicken Tikka - tender & full of flavor! Tender chicken marinated in a rich blend of saffron, yogurt, and aromatic spices, grilled to perfection. Each bite offers a fragrant, smoky flavor with a touch of luxury. A true indulgence for the senses!

22.9

Gluten free

Malwani Goat

29.9

Gluten free

Dairy free

Manglorean Ghassi Lamb

29.9

Saag Chicken

27.9

Vegetarian Classic Curries

Lasooni Palak Paneer

"Garlicky, creamy goodness in every bite!" Silky pureed spinach combined with soft cottage cheese in a rich garlic cream sauce, lightly spiced to perfection.

24.9

Paneer Do Pyaaza

"A vegetarian favorite, full of flavor!" Soft cottage cheese cooked in our chef's signature gravy with onions, capsicum, dried fenugreek, & butter for a savory delight.

24.9

Pumpkin, Chickpeas & Coconut

"A creative twist on flavors, from pumpkin to perfection!" Pumpkin & chickpeas simmered in a mildly spiced coconut-curry leaf sauce

22.9

Paneer Butter Masala

24.9

Subz Korma

A veggie feast in every bite!" A mélange of seasonal vegetables cooked with chosen spices in a tomato, cashew nut, and Kashmiri chilli gravy.

24.9

Vegan

Dairy free

Gluten free

Contains Nuts

Bhindi Masala

"A home-cooked classic, spiced just right!" Diced okra sautéed with a rustic onion-tomato masala, tangy dry mango powder & green chilies for a comforting, flavorful dish.

23.9

Vegan

Gluten free

Dairy free

Spuds & Cauli

"The world-famous Aloo Gobhi, done right! HEARTY & SOUL SATISFYING" Spiced cauliflower florets and potatoes finished with peas & our homemade onion-tomato masala.

23.9

Vegan

Gluten free

Baingan Bharta

"Smoky, tender, and bursting with flavor!" Tandoor-charred eggplant mashed & mixed with onions and tomatoes, finished with homemade masala

23.9

Vegan

Gluten free

Classic Homestyle Lentils

Dal Tadka

"A household favorite, simple yet packed with flavor!" A comforting mix of yellow lentils pressure-cooked & tempered with curry leaves, garlic, green chilies, & fresh herbs.

20.9

Chole Masala

"Rustic Punjabi delight, served with spice & tang!" Tangy chickpeas cooked in 3Idiots' signature garam masala. A classic Punjabi specialty that’s sure to hit the spot.

20.9

Dal Makhani

"A North Indian classic, dhungar smoked to perfection!" Braised black lentils smoked with dhungar, finished with desi ghee, cream & Chef Pratt's signature homemade masala. Comfort in a bowl

20.9

Gluten free

Freshly baked Tandoori Breads

Gourmet

Basil pesto garlic naan

A$8.9

Basil pesto cheese naan

A$9.9

Kashmiri naan

A$9.9

Stuffed

Cheesy naan

A$7.0

Cheesy chilli naan

A$7.5

Cheesy garlic naan

A$7.5

Cheesy garlic chilli naan

A$8.0

Classics

Plain naan

A$5.0

Butter naan

A$5.5

Garlic naan

A$6.0

Chilli naan

A$6.0

Garlic Chilli naan

A$7.0

Wholemeal

Plain roti Vegan

A$4.5

Butter roti

A$5.0

Coconut roti Vegan

A$5.0

Garlic coconut roti Vegan

A$6.0

Garlic butter roti

A$6.0

Laccha paratha

A$7.0

Masala laccha

A$8.0

Sides

Fragrant Aged Basmati Rice

Steamed Small (Serves 1 )

A$4.0

Steamed Regular (Serves 2 )

A$7.0

Jeera Rice - Cumin & green peas basmati

A$8.5

Coconut Rice

A$8.0

Raita & Salad

Boondi Raita

A$6.9

Cucumber & Carrot Raita

A$6.9

Onion Salad

A$6.9

Extras

Chutneys

A$2

Truffle Labneh

A$3.5

Green Chilli

A$2

Pani Puri Water

A$3.5

Desserts

Saffron Pannacotta

"A Melbourne favourite, with a Mumbai twist!" Creamy saffron and cardamom-infused jelly, topped with coconut & almond crumble & finished with vibrant mango pearls.

12.9